Sandro Fay 2019 Rosso di Valtellina TÉI

100% Nebbiolo. Cherries, cherry cordial, mineral, rose petals, and very light dusting of cocoa powder. This is a fresh and mineral-driven entry level red from Fay and his mountainous vineyards. Focused, aromatic, and medium-bodied, try this with white sauce pasta or pizza, roasted, herbed chicken, or stuffed Portabellas.